Catering menu
Here you’ll find our standard catering menu, if there are any dishes you’d like to have made feel free to inquire by phone or email.
Chicken
$75
/
$140
Chicken Parm-
$75
/
$140
$75
/
$140
Chicken Marsala-
$75
/
$140
$75
/
$140
Chicken Francese-
$75
/
$140
$70
/
$130
Fried Chicken Cutlet-
$70
/
$130
$80
/
$150
Chicken Scarpariello-
$80
/
$150
Beef & Pork
$80
/
$150
Sausage & Peppers-
(add onion, mushroom, potato)
$80
/
$150
$80
/
$150
London Broil/Skirt Steak-
$80
/
$150
$75
/
$140
Fried Meatballs-
$75
/
$140
$80
/
$150
Meatball Parm-
$80
/
$150
Pasta
$60
/
$110
Pasta Aglio e Olio-
$60
/
$110
$65
/
$115
Penne Vodka-
$65
/
$115
$65
/
$115
Baked Ziti-
$65
/
$115
$65
/
$115
Mac&Cheese-
$65
/
$115
$60
/
$110
Penne Marinara -
$60
/
$110
$65
/
$115
Broccoli and Macaroni-
$65
/
$115
Specials
(Prices dependent on market)
Pepper Steak
(includes peppers, onion, mushrooms)
Roasted Loin of pork
Gumbo and Rice
Jambalaya
London Broil
Skirt Steak
Roasted Beef Au Jus
Sides & Veggies
$40
/
$70
Salad-
$40
/
$70
$40
/
$70
Rice-
(white or wild rice)
$40
/
$70
$55
/
$85
Broccoli-
$55
/
$85
$50
/
$90
Rice with Beans-
yellow/wild/white rice
$50
/
$90
Roasted/Sauteed Vegetables
(Price dependent on mix)
$55
/
$85
String Beans-
$55
/
$85
$55
/
$85
Roasted Potatoes-
(seasoned)
$55
/
$85
$65
/
$100
Mashed Potatoes-
(contains Milk)
$65
/
$100
$70
/
$135
Roasted Asparagus-
$70
/
$135
$80
/
$150
Eggplant Parm-
$80
/
$150