Catering menu
Here you’ll find our standard catering menu, if there are any dishes you’d like to have made feel free to inquire by phone or email.
Chicken
$80
/
$150
Chicken Parm-
$80
/
$150
$80
/
$150
Chicken Marsala-
$80
/
$150
$80
/
$150
Chicken Francese-
$80
/
$150
$70
/
$130
Fried Chicken Cutlet-
$70
/
$130
$80
/
$150
Chicken Scarpariello-
$80
/
$150
Beef & Pork
$80
/
$150
Sausage & Peppers-
(add onion, mushroom, potato)
$80
/
$150
$90
/
$170
London Broil/Skirt Steak-
$90
/
$170
$75
/
$140
Fried Meatballs-
$75
/
$140
$90
/
$170
Meatball Parm-
$90
/
$170
Pasta
$60
/
$110
Pasta Aglio e Olio-
$60
/
$110
$75
/
$125
Penne Vodka-
$75
/
$125
$75
/
$125
Baked Ziti-
$75
/
$125
$70
/
$120
Mac&Cheese-
$70
/
$120
$60
/
$110
Penne Marinara -
$60
/
$110
$70
/
$120
Broccoli and Macaroni-
$70
/
$120
Specials
(Prices dependent on market)
Pepper Steak
(includes peppers, onion, mushrooms)
Roasted Loin of Pork
(contains apples, brown sugar and honey)
Gumbo and Rice
Jambalaya
Roasted Beef Au Jus
Sides & Veggies
$40
/
$70
Salad-
$40
/
$70
$40
/
$70
Rice-
(white or wild rice)
$40
/
$70
$55
/
$85
Broccoli-
$55
/
$85
$50
/
$90
Rice with Beans-
yellow/wild/white rice
$50
/
$90
Roasted/Sauteed Vegetables
(Price dependent on mix)
$55
/
$85
String Beans-
$55
/
$85
$55
/
$85
Roasted Potatoes-
(seasoned)
$55
/
$85
$65
/
$100
Mashed Potatoes-
(contains Milk)
$65
/
$100
$70
/
$135
Roasted Asparagus-
$70
/
$135
$80
/
$150
Eggplant Parm-
$80
/
$150